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X-ORIGINAL-URL:https://www.tasmn.org
X-WR-CALDESC:Events for TASMN
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DTSTART:20230101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20241229T101500
DTEND;TZID=UTC:20241229T121500
DTSTAMP:20260403T190207
CREATED:20241212T094421Z
LAST-MODIFIED:20241212T100015Z
UID:1921-1735467300-1735474500@www.tasmn.org
SUMMARY:Women's Club Breakfast: Session 12
DESCRIPTION:Dear Ladies\, \n\n\n\nWe are thrilled to invite you to our upcoming Women’s Club Breakfast! 🥐☕ Join us for a morning of delicious food\, warm company\, and insightful discussions. This month\, we will delve into an important discussion on discovering ourselves. Our guest speaker this month is Grace Ezzell. She will be talking about the Balancing Hormones Through Food. \n\n\n\nGrace is an emerging technologies strategist currently focused on responsible AI and social impact technology. \n\n\n\nCome ready to share your experiences\, learn from others\, and of course\, enjoy a wonderful breakfast spread! 🥐🍓☕. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nWe can’t wait to see you there! \n\n\n\nTASMN \n\n\n\nNote: This is a ladies-only event.
URL:https://www.tasmn.org/event/womens-club-breakfast-session-12/
LOCATION:Commonwealth Terrace Cooperative Party Room\, 1250 Fifield Ave\, St Paul\, MN 55108\, St Paul\, 55108
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2024/12/Womens-Club-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250105T140000
DTEND;TZID=UTC:20250105T163000
DTSTAMP:20260403T190207
CREATED:20241206T152752Z
LAST-MODIFIED:20241212T095212Z
UID:1875-1736085600-1736094600@www.tasmn.org
SUMMARY:Turkic Cooking Class - Session 28
DESCRIPTION:Welcome back to the third season of our popular Turkic Cooking Classes\, where we invite you to embark on another exciting gastronomic adventure through the diverse and delectable cuisines of the Turkic world! \n\n\n\nIn our Turkic Culinary Journey series\, we celebrate the vibrant culinary traditions that span Turkic-speaking regions\, including Turkey\, Turkmenistan\, Kazakhstan\, Uzbekistan\, and many more. Building on the success of our first two seasons\, we’re thrilled to take you on an even more captivating journey into the heart of Turkic cuisine. \n\n\n\nOur Turkic Cooking Classes are designed for food lovers of all skill levels\, from beginners to experienced home cooks. Whether you want to expand your culinary repertoire or enjoy a delightful cultural experience\, these classes are perfect for you. The third season of Turkic Culinary Journey sessions will be held first Sunday of each month. At the end of each class\, we will be enjoying the wonderful dishes we have made together. \n\n\n\nSession 28 (January 5) — Funchoza and Star Bread \n\n\n\nParticipation fee is $40 per person/session. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nYour registration will not be considered complete until we receive payment. Cancellations must be made at least 2 business days from the start of the class to receive a refund. \n\n\n\nThanks! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/turkic-cooking-class-session-28/
LOCATION:Turkish American Society of Minnesota (TASMN)\, 6565 Oakley Drive Northeast\, Fridley\, Minnesota\, 55432
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2023/11/Cooking-Class-Eventbrite.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250126T101500
DTEND;TZID=UTC:20250126T121500
DTSTAMP:20260403T190207
CREATED:20250124T072750Z
LAST-MODIFIED:20250124T074648Z
UID:1975-1737886500-1737893700@www.tasmn.org
SUMMARY:TASMN's Monthly Breakfast: Session 13
DESCRIPTION:We’re excited to invite you to our upcoming breakfast event! 🥐☕ It’s the perfect opportunity to enjoy delicious food\, great company\, and thought-provoking conversation. \n\n\n\nThis month\, our focus will be on discovering ourselves through the lens of Healthy Relationships. Our special guest speaker\, Noah Shepard\, brings over 20 years of experience working with youth in various capacities\, including with organizations like Big Brothers Big Sisters and Family Pathways. Noah has also worked as a licensed teacher at NE Metro 916 and Saint Paul Public Schools. \n\n\n\nAt this event\, Noah will share valuable insights on building and maintaining healthy personal and professional relationships. Come ready to learn\, share your experiences\, and connect with others at our potluck breakfast! 🥐🍓☕ \n\n\n\nTickets are limited\, so be sure to reserve your spot soon. For more information\, please contact us at secretary@tasmn.org. \n\n\n\nEveryone is welcome! We can’t wait to see you there. \n\n\n\nTASMN
URL:https://www.tasmn.org/event/tasmns-monthly-breakfast-session-13/
LOCATION:Commonwealth Terrace Cooperative Community Center\, 1250 Fifield Ave\, Falcon Heights\, 55108
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2025/01/Womens-Club-6.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250202T140000
DTEND;TZID=UTC:20250202T163000
DTSTAMP:20260403T190207
CREATED:20250124T075830Z
LAST-MODIFIED:20250124T075938Z
UID:1989-1738504800-1738513800@www.tasmn.org
SUMMARY:Turkic Cooking Class - Session 29
DESCRIPTION:Welcome back to the third season of our popular Turkic Cooking Classes\, where we invite you to embark on another exciting gastronomic adventure through the diverse and delectable cuisines of the Turkic world! \n\n\n\nIn our Turkic Culinary Journey series\, we celebrate the vibrant culinary traditions that span across Turkic-speaking regions\, including Turkey\, Turkmenistan\, Kazakhstan\, Uzbekistan\, and many more. Building on the success of our first two seasons\, we’re thrilled to take you on an even more captivating journey into the heart of Turkic cuisine. \n\n\n\nOur Turkic Cooking Classes are designed for food lovers of all skill levels\, from beginners to experienced home cooks. Whether you’re seeking to expand your culinary repertoire or simply enjoy a delightful cultural experience\, these classes are perfect for you. The third season of Turkic Culinary Journey sessions will be held first Sunday of each month. At the end of each class\, we will be enjoying the wonderful dishes we have made together. \n\n\n\nSession 29 (February 2) — Çanak Patates and Ispanaklı Köstebek Pasta \n\n\n\nParticipation fee is $40 per person/session. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nYour registration will not be considered complete until we receive payment. Cancellations must be made at least 2 business days from the start of the class to receive a refund. \n\n\n\nThanks! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/turkic-cooking-class-session-29/
LOCATION:Minnesota
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/jpeg:https://www.tasmn.org/wp-content/uploads/2024/01/COOKING-CLASS-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250302T140000
DTEND;TZID=UTC:20250302T163000
DTSTAMP:20260403T190207
CREATED:20250302T133156Z
LAST-MODIFIED:20250302T133254Z
UID:2004-1740924000-1740933000@www.tasmn.org
SUMMARY:Turkic Cooking Class - Session 30
DESCRIPTION:Welcome back to the third season of our popular Turkic Cooking Classes\, where we invite you to embark on another exciting gastronomic adventure through the diverse and delectable cuisines of the Turkic world! \n\n\n\nIn our Turkic Culinary Journey series\, we celebrate the rich and vibrant culinary traditions that span across Turkic-speaking regions\, including Turkey\, Turkmenistan\, Kazakhstan\, Uzbekistan\, and many more. Building on the success of our first two seasons\, we’re thrilled to take you on an even more captivating journey into the heart of Turkic cuisine. \n\n\n\nOur Turkic Cooking Classes are designed for food lovers of all skill levels\, from beginners to experienced home cooks. Whether you want to expand your culinary repertoire or enjoy a delightful cultural experience\, these classes are perfect for you. The third season of Turkic Culinary Journey sessions will be held first Sunday of each month. At the end of each class\, we will be enjoying the wonderful dishes we have made together. \n\n\n\nSession 30 (March 2) — Lahmacun\, coconut pasta\, and mercimek çorbası \n\n\n\nParticipation fee is $40 per person/session. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nYour registration will not be considered complete until we receive payment. Cancellations must be made at least 2 business days from the start of the class to receive a refund. \n\n\n\nThanks! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/turkic-cooking-class-session-30/
LOCATION:Turkish American Society of Minnesota (TASMN)\, 6565 Oakley Drive Northeast\, Fridley\, Minnesota\, 55432
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/jpeg:https://www.tasmn.org/wp-content/uploads/2024/01/COOKING-CLASS-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250306T180000
DTEND;TZID=UTC:20250306T200000
DTSTAMP:20260403T190207
CREATED:20250302T133724Z
LAST-MODIFIED:20250302T133724Z
UID:2015-1741284000-1741291200@www.tasmn.org
SUMMARY:Women's Day Celebration & Iftar
DESCRIPTION:Celebrate International Women’s Day with us on Thursday\, March 6 starting at 6:00 pm at the Commonwealth Terrace Cooperative (CTC) Community Center! Hosted by the Turkish American Society of MN (TASMN) Women’s Club\, enjoy an evening filled with games\, contests\, music\, delectable food\, and more! \n\n\n\nThis year\, our Women’s Day celebration will be extra special as it coincides with the blessed month of Ramadan. We invite you to join us for a potluck-style iftar dinner\, where we’ll break our fast and celebrate the strength\, resilience\, and beauty of women in our society. In consideration of dietary restrictions\, we kindly ask that all items brought adhere to the following guidelines: halal or vegetarian dishes\, fruits\, juice or prepackaged items with Kosher symbols. \n\n\n\nTo ensure a welcoming environment for all ladies\, we kindly request that only ladies attend to this event\, allowing for ample space and participation. \n\n\n\nWe can’t wait to share this special evening with you! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/womens-day-celebration-iftar/
LOCATION:Commonwealth Terrace Cooperative Community Center\, 1250 Fifield Ave\, Falcon Heights\, 55108
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2025/03/Womens-Club-8-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250406T140000
DTEND;TZID=UTC:20250406T163000
DTSTAMP:20260403T190207
CREATED:20250326T201938Z
LAST-MODIFIED:20250326T201952Z
UID:2026-1743948000-1743957000@www.tasmn.org
SUMMARY:Turkich Cooking Class - Session 31
DESCRIPTION:Welcome back to the third season of our popular Turkic Cooking Classes\, where we invite you to embark on another exciting gastronomic adventure through the diverse and delectable cuisines of the Turkic world! \n\n\n\nIn our Turkic Culinary Journey series\, we celebrate the rich and vibrant culinary traditions that span across Turkic-speaking regions\, including Turkey\, Turkmenistan\, Kazakhstan\, Uzbekistan\, and many more. Building on the success of our first two seasons\, we’re thrilled to take you on an even more captivating journey into the heart of Turkic cuisine. \n\n\n\nOur Turkic Cooking Classes are designed for food lovers of all skill levels\, from beginners to experienced home cooks. Whether you’re seeking to expand your culinary repertoire or simply enjoy a delightful cultural experience\, these classes are perfect for you. The third season of Turkic Culinary Journey sessions will be held first Sunday of each month. At the end of each class\, we will be enjoying the wonderful dishes we have made together. \n\n\n\nSession 31 (April 6) — Özbek Mantısı and Medovik \n\n\n\nParticipation fee is $40 per person/session. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nYour registration will not be considered complete until we receive payment. Cancellations must be made at least 2 business days from the start of the class to receive a refund. \n\n\n\nThanks! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/turkich-cooking-class-session-31/
LOCATION:6565 Oakley Dr NE Fridley\, MN 55432
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2023/11/Cooking-Class-Eventbrite.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251207T140000
DTEND;TZID=UTC:20251207T163000
DTSTAMP:20260403T190207
CREATED:20251207T054610Z
LAST-MODIFIED:20251207T054610Z
UID:2081-1765116000-1765125000@www.tasmn.org
SUMMARY:Turkic Cooking Class - Session 39
DESCRIPTION:Turkic Culinary Journey: Season Four – Discover the Flavors of a Rich Heritage \n\n\n\nWelcome back to the fourth season of our popular Turkic Cooking Classes\, where we invite you to embark on another exciting gastronomic adventure through the diverse and delectable cuisines of the Turkic world! \n\n\n\nIn our Turkic Culinary Journey series\, we celebrate the vibrant culinary traditions that span across Turkic-speaking regions\, including Turkey\, Turkmenistan\, Kazakhstan\, Kyrgyzstan\, Uzbekistan\, and many more. Building on the success of our first two seasons\, we’re thrilled to take you on an even more captivating journey into the heart of Turkic cuisine. \n\n\n\nOur Turkic Cooking Classes are designed for food lovers of all skill levels\, from beginners to experienced home cooks. Whether you’re seeking to expand your culinary repertoire or simply enjoy a delightful cultural experience\, these classes are perfect for you. The fourth season of Turkic Culinary Journey sessions will be held first Sunday of each month. At the end of each class\, we will enjoy the wonderful dishes we have made together. \n\n\n\nSession 39 (December 7) — Terbiyeli tavuk corbasi\, mercimekli kofte\, and elmali kurabiye \n\n\n\nParticipation fee is $40 per person/session. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nYour registration will not be considered complete until we receive payment. Cancellations must be made at least 2 business days from the start of the class to receive a refund. \n\n\n\nThanks! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/turkic-cooking-class-session-39/
LOCATION:Minnesota
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2023/11/Cooking-Class-Eventbrite.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251220T190000
DTEND;TZID=UTC:20251220T204500
DTSTAMP:20260403T190207
CREATED:20251207T055959Z
LAST-MODIFIED:20251207T060343Z
UID:2086-1766257200-1766263500@www.tasmn.org
SUMMARY:Volunteering & Cookie Exchange
DESCRIPTION:Volunteer with TASMN! Join our food packing and cookie exchange event at Feed My Starving Children \n\n\n\nJoin us on December 20 for a heartwarming volunteer experience at Feed My Starving Children! This is a wonderful opportunity for our community to come together\, make a meaningful impact\, and support children and families in need. The event is family-friendly\, and children ages 5 and up are welcome to participate. \n\n\n\nTo add a little extra holiday magic\, we’ll wrap up the session with a festive cookie exchange! Bring your favorite cookies to share or enjoy the variety of treats and the warm company. \n\n\n\nWe can’t wait to volunteer\, celebrate\, and spread joy together! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/volunteering-cookie-exchange/
LOCATION:Minnesota
CATEGORIES:Upcoming Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251228T101500
DTEND;TZID=UTC:20251228T121500
DTSTAMP:20260403T190207
CREATED:20251216T165450Z
LAST-MODIFIED:20251216T165450Z
UID:2101-1766916900-1766924100@www.tasmn.org
SUMMARY:TASMN's Monthly Breakfast: Session 17
DESCRIPTION:Please join our upcoming community breakfast at Commonwealth Terrace Cooperative Community Center on Dec 28!  It’s the perfect opportunity to enjoy delicious food\, great company\, and thought-provoking conversation. \n\n\n\nThis month\, we’ll be discussing “Simple Steps to Prevent Foodborne Illness at Home.” Our guest speaker is Amritha Ajayan\, who is a Ph.D. student at the University of Minnesota. \n\n\n\n \n\n\n\nShe graduated with a bachelor’s degree in veterinary medicine from India and completed her master’s in animal science at UMN. Her research focuses on foodborne pathogens like Salmonella\, where she works on finding natural and innovative ways to improve poultry health and reduce foodborne outbreaks. \n\n\n\nCome ready to learn\, share your experiences\, and connect with others. We’ll also have a wonderful breakfast spread awaiting you! Feel free to contribute to our potluck-style breakfast by bringing a dish or beverage to share with the group. In consideration of dietary restrictions\, we kindly ask that all items brought adhere to the following guidelines: halal or vegetarian dishes\, fruits\, juice\, or prepackaged items with Kosher symbols. 🥐🍓☕ \n\n\n\nTickets are limited\, so be sure to reserve your spot soon. For more information\, please contact us at secretary@tasmn.org. \n\n\n\nWe can’t wait to see you there. \n\n\n\nTASMN
URL:https://www.tasmn.org/event/tasmns-monthly-breakfast-session-17/
LOCATION:Commonwealth Terrace Cooperative Community Center\, 1250 Fifield Ave\, Falcon Heights\, 55108
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/png:https://www.tasmn.org/wp-content/uploads/2025/12/Community-Breakfast-Dec-28-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260301T140000
DTEND;TZID=UTC:20260301T163000
DTSTAMP:20260403T190207
CREATED:20260102T184923Z
LAST-MODIFIED:20260228T202435Z
UID:2116-1772373600-1772382600@www.tasmn.org
SUMMARY:Turkic Cooking Class - Session 42
DESCRIPTION:Turkic Culinary Journey: Season Four – Discover the Flavors of a Rich Heritage \n\n\n\nWelcome back to the fourth season of our popular Turkic Cooking Classes\, where we invite you to embark on another exciting gastronomic adventure through the diverse and delectable cuisines of the Turkic world! \n\n\n\nIn our Turkic Culinary Journey series\, we celebrate the rich and vibrant culinary traditions that span across Turkic-speaking regions\, including Turkey\, Turkmenistan\, Kazakhstan\, Kyrgyzstan\, Uzbekistan\, and many more. Building on the success of our first two seasons\, we’re thrilled to take you on an even more captivating journey into the heart of Turkic cuisine. \n\n\n\nOur Turkic Cooking Classes are designed for food lovers of all skill levels\, from beginners to experienced home cooks. Whether you’re seeking to expand your culinary repertoire or simply enjoy a delightful cultural experience\, these classes are perfect for you. The fourth season of Turkic Culinary Journey sessions will be held first Sunday of each month. At the end of each class\, we will enjoy the wonderful dishes we have made together. \n\n\n\nSession 42 (March 1) — Kofteli corba\, sucuklu kuru fasulye\, and bulgur pilavi \n\n\n\nParticipation fee is $40 per person/session. Tickets are limited\, so please make sure to reserve your spot early. For more information\, please contact secretary@tasmn.org. \n\n\n\nYour registration will not be considered complete until we receive payment. Cancellations must be made at least 2 business days before the start of the class to receive a refund. \n\n\n\nThanks! \n\n\n\nTASMN
URL:https://www.tasmn.org/event/turkic-cooking-class-session-40/
LOCATION:Turkish American Society of Minnesota (TASMN)\, 6565 Oakley Drive Northeast\, Fridley\, Minnesota\, 55432
CATEGORIES:Upcoming Events
ATTACH;FMTTYPE=image/jpeg:https://www.tasmn.org/wp-content/uploads/2024/01/COOKING-CLASS-scaled.jpg
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